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BELL PEPPER California, Weight:100-170 gr. Packaging:Plastic,wooden, cardboard Minimum Export:1-15 tons

Semi dried 1/2 capia pepper can be dried in specialised industrial oven with moisture content and other properties adjusted according to customer preferences marinated . During harvest, fresh capia peppers are washed, sliced, dried in the oven, and frozen.Not added any preservatives. Frozen Semi-dried capia peppers are stored in cold storage facilities and can be shipped frozen. Suggested Usages Ready Meals, Pizzas, Sandwiches, Salads, Appetizers, etc. Product Information Ingredients : Semi dried capia pepper, oragano, garlic, salt Storage : – 18 Degrees Celsius Shelf Life : 2 Years Packaging Options ​ In a 10 kg cardboard box Doy Pack (1 kg)